The Delaunay

undefinedFor elegant all-day dining, visit The Delaunay, situated conveniently in Covent Garden. The inspiration behind the restaurant is the grand cafes of Central Europe. Sink in to one of the comfortable green leather chairs, before pouring over the extensive menu. Breakfast is served from 7am. Choose between eggs cooked to perfection or fluffy pancakes served with your choice of topping. The all-day menu takes over from 11.30am, where you can find brunch favourites alongside tartes flambées and a variety of schnitzels. See here for more details

Where is it?
55 Aldwych, London, WC2B 4BB



undefinedBellanger, located in the heart of North London, perfectly captures the essence of old French brasseries in relaxed surroundings. Bellanger welcomes you no matter the occasion - whether you feel like a simple treat like a coffee and a crêpe at the weekend or a lavish three course meal. Highlights of the all-day menu served from late morning include the Carlingford Lough Oysters, coq au Riesling and Rib-eye Steak, Béarnaise. See here for more details

Where is it?
9 Islington Green, London, N1 2XH



undefinedVisit Soutine on St John’s Wood High Street, a brasserie that marries together inspiration of the great boulevard cafés of Paris and the artistic heritage of St John's Wood. Soutine’s namesake is the expressionist painter who captured chefs and waiters. The atmosphere oozes old fashioned neighbourhood French restaurant vibes. On the breakfast menu, find Brunch classics alongside eggs made to perfection in a variety of ways including a separate scrambled menu. On the All Day menu, highlights include Escalope de Veau Viennoise with jus Parisienne and a selection of croques. See here for more details

Where is it?
60 St John's Wood High St, London, NW8 7SH



undefinedFischer’s, situated on Marylebone High Street is a welcoming inspired neighbourhood café, warmly evocative of Vienna in the early years of the twentieth century. Fischer’s breakfast menu, served from 7:30am to 11:30am every weekday and 8am to 11:30am Saturdays and Sundays, includes Viennoiserie, cereals and fruit, porridge, grilled kippers and a selection of eggs as well as an English and Viennese breakfast. The weekend brunch menu, available from 11:30am to 5:00pm on Saturdays and Sundays, includes a selection of starters and main courses such as gröstls and röstis, sourdough brötchen, schnitzels and würstchen-sausages. Vegetarian and vegan options are available. Find out more here

Where is it?
50 Marylebone High Street, London, W1U 5HN