Known for its vibrant ambiance and stunning floral decor, The Botanist emphasises fresh, seasonal produce, showcasing creativity and culinary artistry making The Botanist Worcester the perfect place to enjoy Sunday Lunch.
Sunday Lunch is served from 11am and offers a selection of whole-roasted joints, served with maple glazed carrots, roast potatoes, greens and a rich gravy. Choose from a Roast Rump of Beef, Roast Chicken or Slow Roast Honey Glazed Pork Belly. This roast is too good to miss, and that's why The Botanist Worcester caters for everyone, with a vegan Celeriac, Mushroom & Pearl Barley Wellington in a creamy cashew nut and porcini sauce, served with a vegan gravy!
The menu also features a range of classic Sunday Roast sides including Cauliflower Cheese, Pork, Sage & Onion Stuffing Balls and Pigs in Blankets.
The Botanist Worcester is located close to National Trust - Greyfriars House and Garden and Worecester Cathedral and is within close proximity to Worecester Foregate train station.
