Featuring solid Scottish food in huge helpings, Mac & Wild brings some Highland heartiness to Brunch.

If feasting on Scottish delicacies while guzzling unlimited Brunch cocktails doesn’t sound like your idea of fun, then you’re not doing it properly! Their hefty Full Scottish Breakfast comes with bone marrow beans, a homemade tattie scone and a venison sausage. Go full Gaelic with a side order of Haggis mac & cheese.

It’s a family affair at Mac & Wild – owner Andy Waugh sources his amazing meat from the family game-butchery, Ardgay Game – and along with co-owner Calum MacKinnon, it’s this sense of camaraderie and sharing that runs through their restaurants.

Choose between two central London locations; Fitzrovia and Liverpool Street.

Expand Description
  • Outdoor Seating
  • Bottomless Drinks
  • Brunch
  • Sunday Lunch
  • Groups
  • Private Dining
  • Accepts Credit Cards
  • Disabled Access
  • Children Allowed
  • Online Booking