Walcot House in Bath harks back to classic and refined British cuisine with a modern spin.

Menus change weekly though have in the past included appetisers like creamed burrata, ham hock & chicken terrine or pan-fried mackerel with salsa rossa. Mains tend to nod to British ingredients and techniques, ranging from West Country pork belly with cannellini beans and cider sauce to a roasted cod with cauliflower puree.

Desserts are a decadent indulgence and often use the best of seasonal produce, so expect dishes like pavlova with winter fruits or platters of English cheeses.

Just a stones-throw away from the River Avon, it’s a short drive away from Bath Spa Rail Station.

Expand Description

Sunday Lunch
12pm - onwards

  • Nut Free Options
  • Sunday Lunch
  • Groups
  • Vegetarian Options
  • Luxury
  • Accepts Credit Cards
  • Disabled Access
  • Children Allowed
  • Online Booking
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