For 200 years, Blue Boar was a historic Cotswold coaching inn. Today the Inn has been transformed into the perfect place to stay and dine, serving a delicious Breakfast, Brunch and Sunday Lunch.
Blue Boar has been carefully regenerated to preserve the venues great history with original beams and decoration. The renovation added a quality dining area and bar to serve the venues great Mediterranean inspired Breakfast, Bottomless brunch and Sunday Roast menus. The Blue Boar also uses a courtyard that offers al fresco dining in comfortable surroundings, and an extensive and varied drinks menu.
Blue Boar Breakfast menu is available till 11am between Monday and Saturday and features a range of Breakfast dishes. Some options include the smoked bacon eggs benedict, Traditional Full English, buttermilk pancakes and buttery breakfast pastries.
The Blue Boar Brunch menu is served Monday to Saturday until 4pm, boasting a selection of breakfast dishes including eggs benedict and buttermilk pancakes. Their Bottomless Brunch service comes with a selection of freshly produced sandwiches that use Mediterranean ingredients, including chorizo, calamari and mozzarella.
Sunday Lunch at the Blue Boar has a selection of dishes with a main and roast menu available between 12 and 21:00pm. Their mains menu includes a variety of different delectable dishes that use many different flavours and ingredients. The menu includes a lemon and rosemary braised lamb shoulder, salmon spinach and fennel en-croute and a traditional fish and chips. The Roast section of their Sunday menu boasts a selection of hearty and mouthwatering roasted joints, with a slow roasted sirloin, porchetta with duck fat roasted potatoes and thyme roast chicken all available for enjoyment.
The Blue Boar is located close to Windrush Leisure Centre, and The Witney Buttercross Scout Hut.
