An independently-owned boutique hotel serving up refined breakfast, Jesmond Dene House is perfect for a weekend excursion.

The 3AA rosette kitchen are a dab hand at serving up tasty, nourishing food and have Michael Penaluna on board as Executive Head Chef.

Start the day well with a lavish Full English or a grilled Neil Robson’s craster kipper with seaweed butter. Have a smaller appetite? You can help yourself to a continental, an array of cold meats, cheeses, pastries and fruit plus freshly squeezed juices, plus more.

Jesmond Dene House may feel like an idyllic retreat, though it’s only a 15-minute drive from Newcastle’s centre.

Expand Description

Monday - Friday: 7am - 10am
Saturday & Sunday: 7:30am - 10:30am

  • Gluten Free
  • Outdoor Seating
  • Nut Free Options
  • Breakfast
  • Groups
  • Private Dining
  • Vegetarian Options
  • Good Views
  • Luxury
  • Accepts Credit Cards
  • Disabled Access
  • Children Allowed
Reviews are the subjective opinion of members and not of Dine Time Limited

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