This magical Edwardian building has been transformed into a beautiful restaurant and bar, delivering an experience you won't find anywhere else in Newcastle.
Set in the stunning Sunlight Chambers, this Grade II listed building is curiously coloured and has a remarkable mosaic freeze that depicts work and honest toil. Thankfully inside is every bit as beautiful as outside, and incorporates many of the wonderful existing features of Sunlight Chambers into the Hibou Blanc design to create a wonderful location that oozes old school style and glamour.
The menu at Hibou Blanc reflects the very best of seasonal produce. With locally sourced ingredients, the menu changes regularly, driven by flavour to create food with an impressive range of flavour.
Every Sunday, Hibou Blanc serve an iconic Sunday Lunch. Choose from two or three-courses, with a variety of starters and desserts. The roast takes centre-stage of course, with rump of beef, breast of chicken or loin of pork, all served with roast potatoes, mashed potato, confit carrot, Yorkshire pudding, seasonal greens and gravy. There are also other options for those in the mood for something a little different, such as the foraged mushroom & thyme tart.
Hibou Blanc is located in Newcastle city centre, on the corner of the Bigg Market and High Bridge street. It is conveniently just a short walk from Newcastle Central Station.
