Jesmond is fast becoming a foodie haven, largely in thanks to independent eateries like Arlo, where they serve delicious Brunch dishes in an informal, welcoming space.
Alpine memorabilia and retro knick-knacks adorn the walls and furniture, creating a warm atmosphere that’s perfect for wiling away a few hours at the weekend.
Eggs are their specialty here, from classic Eggs Benedict and Royale to a spicy Eggs Salvador topped with chorizo. Other dishes include a smoked bacon and cheese scone and Italian focaccia served with bacon, sausage, egg, mushroom and a fresh pesto.
Fancy something lighter? Why not try porridge with blueberries and honey, homemade granola and smashed avocado toast? Pick up something from the bakery where the ever-evolving counter of goods features cakes, brownies, scones and cheesecakes.
