Cut & Craft are the ultimate spot for quality dining and service with multiple fabulous menus, including a decadent Brunch and superb Sunday Lunch.
Located at the corner of Mosley Street and York Street, The Cut & Craft Manchester resides in the historic Grade II*-listed former Manchester and Salford Bank. The restaurant seamlessly blends heritage with contemporary elegance, featuring intricate interiors and a stylish bar within the former bank vaults, offering a unique and luxurious dining experience in the heart of Manchester.
They offer a diverse menu centred around premium, in-house butchered steaks and locally sourced produce. Brunch is served from 9:00 am to 11:45 am on Saturdays and Sundays, and includes options like the signature flat iron steak and eggs, smashed avocado toast, and buttermilk pancakes. The Sunday Roast, available from 12:00 pm to 6:00 pm, features 60-day aged Aberdeen Angus sirloin, accompanied by roast potatoes, Yorkshire pudding, carrots, parsnips, and rich gravy.
The Cut & Craft Manchester is easily accessible, located just a 5-minute walk from St Peter’s Square Tram Stop and an 11-minute walk from Manchester Piccadilly Station. Its central location ensures convenient access for both locals and visitors, making it an ideal destination for dining in the city.
