For the finest Sunday Roast or weekend Brunch in Manchester, look no further than Mr White’s English Chophouse.
Marco Pierre White is a phenomenon that needs little introduction and his English Chophouse flagships, located in Whitechapel and now Canal Street in Manchester, are yet another win for the restaurateur’s prolific group of restaurants.
Specialising in fine cuts of meat and classical cooking techniques, it’s fast become a haven for carnivores and foodies, rustling up one of the best Sunday Roasts in Manchester along with a recently introduced Brunch menu.
Brunch is served from 11am – 4pm every day (with a cracking Bottomless Brunch on weekends for just £30) and includes refined versions of your favourite dishes: Eggs Benedict and Florentine are served with poached hen’s eggs, buttered sourdough and a creamy homemade Hollandaise, with New York-style pancakes, waffles and French Toast for sweet lovers.
On Sundays, enjoy two courses for £17.50 or 3 for £22.50, starting with British favourites such spotted duck or goats’ cheese, walnut and beetroot salad. Follow this with a traditional roast – plus all the trimmings – and, if you still have room, a blueberry cheesecake or Eton mess to finish.
Mon - Sun: 11am - 4pm
Fri - Sun: 11am - 4pm
- Sunday Lunch
- Accepts Credit Cards
- Disabled Access
- Online Booking