You can rely on Tramshed for a colossal Sunday Lunch and the meatiest of Brunches.

Tramshed, which was once a former East End tram-generator building in the heart of Shoreditch, is now one of the brilliant Cock n Bull themed restaurants that are part of the Hix restaurant chain from chef Mark Hix; an ever chic and popular meat lovers restaurant.

The building is a dramatic, high-ceilinged and open plan space with a lengthy bar running along the side and a gallery above with feature works from Damien Hirst centred around the star attractions of Tramshed: beef and chicken.

In the case of their Brunch menu, this theme rings true still, with Cock n Bull hash with fried duck egg and Black Cow breakfast Yorkie with cheese, bacon and sausage being two of the meatier dishes featuring on the menu alongside the more traditional Brunch (and vegetarian) options. You also have the option of upgrading your Brunch with Bottomless Bloody Mary's or Prosecco. Meanwhile, on Sundays, you can treat you and your mates to their Sunday sharing Roasts and choose from a strip joint or roast Indian rock chicken to indulge in.

Expand Description

Brunch Times:
Sat- Sun: 11am - 4pm

Sunday Roast Times:
Sun: 12pm - 4pm

  • Bottomless Drinks
  • Brunch
  • Sunday Lunch
  • Groups
  • Vegetarian Options
  • Vegan options
  • Accepts Credit Cards
  • Disabled Access
  • Online Booking
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