A traditional country pub smack bang in the middle of the Big Smoke? The Roebuck in Hampstead is a much-loved spot for Sunday Roasts.
Go for some al fresco dining in a lovely heated garden or pull up a pew by the open fireplace. Whether you want a nibble and a glass of wine or a luxurious 3 course spread, The Roebuck cater to all tastes.
All roasts are served with garlic and rosemary potatoes, double-egg Yorkshire pudding, heritage carrots, seasonal veg and proper gravy. Choose from dry-aged sirloin, leg of lamb or loin of pork among others or a veggie option of girolle mushroom wellington.
There’s also a great Brunch menu featuring dishes like butternut squash, crème fraiche and lime soup with sourdough alongside fishcakes, cod fingers, superfood salads and roast sirloin of beef.
