Set inside a lushly landscaped atrium with a soaring glass ceiling, The NoMad Restaurant is flooded with natural light providing energy and liveliness during the day, perfect for a relaxing Breakfast or Brunch.
Chef Michael Yates’ menu is eclectic, with a focus on local and regional bounty from farm, field and coast. Under the direction of Liana Oster and Leo Robitschek, the cocktail program showcases traditional drinks, NoMad favourites and a new selection of cocktails focused on the seasonality of London. There is also an extensive wine list of classics while introducing new and exciting varietals with a special focus on England’s viticulture.
Breakfast and Brunch is a luxurious experience at The NoMad Restaurant. Begin your Breakfast with a choice of hot drinks or smoothies, before tucking into one of the decadent dishes such as the NoMad full English, or lemon poppy pancakes griddled with blueberries and whipped ricotta. The Saturday Brunch menu features many of the Breakfast classics alongside selected NoMad Lunch dishes such as Cornish crab tagliatelle or truffle chicken sandwich.
The restaurant can be found inside The NoMad Hotel London, an historic, grade II-listed building famously known as The Bow Street Magistrates’ Court and Police Station. Located in Covent Garden, The NoMad is just a short walk from Covent Garden Underground Station.
