The Lanesborough’s reimagined flagship restaurant is home to Executive Chef Shay Cooper’s modern and innovative British cookery, with a focus on seasonal produce from around the country.

A richly decorated dining room, naturally illuminated during the day by a domed glass roof while seductively aglow under softly lit chandeliers in the evening, The Lanesborough Grill offers a truly memorable dining experience.

Enjoy roast sirloin of Hereford beef, served with horseradish and apple cream, Yorkshire pudding and roast potatoes. The Sunday Lunch menu also includes Sutton Hoo chicken, with black garlic, cauliflower cheese purée and Beef Wellington served with salt baked carrots and red wine sauce.

Sunday Lunch is served from 12pm to 2pm. 


Expand Description

Sunday Lunch

Sunday from 12 noon to 2pm


  • Gluten Free
  • Nut Free Options
  • Sunday Lunch
  • Groups
  • Private Dining
  • Vegetarian Options
  • Vegan options
  • Luxury
  • Accepts Credit Cards
  • Disabled Access
  • Children Allowed
  • Online Booking
Reviews are the subjective opinion of members and not of Dine Time Limited

You need an account to leave a review

Log in Register