Seasonal British produce is the bedrock of Smiths of Smithfield’s delicious Brunch menu.

There’s a persistent all-day and all-night celebratory mood here, with a café, bar, Grill Restaurant and terrace spread across four glorious floors.

It’s the meeting place for a myriad of diners, as perfect for a quiet laptop worker as for big groups. The cavernous space is kitted out with benches, tables, a huge open kitchen and bar and has a distinct industrial-chic feel.

The famed Market Brunch is substantial in portion but refined in taste, with as much produce sourced locally as possible Other Brunch classics include a soft-boiled duck egg with asparagus and truffle toast shoulders, a delectable Devon crab cake benedict topped with avocado relish and black pudding bubble & squeak drizzled in creamy Hollandaise.

Fill up on hearty plates like a Scotch hanger steak with bone marrow butter, salt beef and English mustard sandwiches or, to share between friends, an ample British meat, fish or Ploughman’s board.

Expand Description

Brunch

  • Gluten Free
  • Outdoor Seating
  • Nut Free Options
  • Brunch
  • Groups
  • Private Dining
  • Vegetarian Options
  • Good Views
  • Accepts Credit Cards
  • Disabled Access
  • Children Allowed
  • Online Booking
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LaurenB84

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Amazing fresh produce resulting in amazing food.

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