Sagardi offer a non-traditional Sunday Roast, crafting a hearty Basque-inspired lunch in beautiful surroundings.

Located in the heart of Shoreditch at 95 Curtain Road, Sagardi brings a taste of the Basque Country to East London. The restaurant features a spacious 141-cover dining area with wood and slate interiors, creating a warm, inviting atmosphere. A standout feature is the central charcoal grill, visible to diners, emphasizing the restaurant's focus on traditional Basque grilling techniques .

Sagardi's Sunday lunch centers around their signature Dry-Aged Boneless Txuleton Beef, sourced from mature Basque dairy cows. The beef is charcoal-grilled and served with beef dripping roast potatoes, seasonal vegetables from the Basque Country, homemade Yorkshire puddings, and house gravy.

Sagardi is conveniently situated a 4-minute walk from Shoreditch High Street Station, a 6-minute walk from Old Street Station, and an 8-minute walk from Liverpool Street Station .

Expand Description

Sunday Lunch
12:00pm - 19:45pm

  • Nut Free Options
  • Sunday Lunch
  • Groups
  • Private Dining
  • Accepts Credit Cards
  • Disabled Access
  • Online Booking
Cordy House, 95 Curtain Road, Shoreditch, London, EC2A 3BS
Overall rating
4.4
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  • 4.0
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    4 weeks ago
    This is quite a sore isl steak restaurant serving Basque food in trendy Shoreditch. Food was very good, perhaps it’s also reflected in the price. Service was nice & atmosphere quite intimate. I must admit I was surprised it wasn’t even busier.
  • 5.0
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    4 months ago
    Absolutely amazing! The service alone stood out, we went for a cigarette after a massive steak (which was outstanding) and the waiter even asked us if we would like to put the croquetas on hold so they would be hot when we sat down again. Perfection!
  • 5.0
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    3 weeks ago
    A TASTE OF SPAIN 🇪🇸 📍 Shoreditch, London ⭐️ 5/5 💸 £££ 🍴Tucked in the heart of #Shoreditch, @sagardiuk brings traditional #Basque cuisine to life in the most elegant, authentic way, from the open-fire grill to the rustic interiors and impeccable wine list. The moment you walk in, it feels like you're stepping into San Sebastián. Yes, I’m a very demanding foodie reviewer, and even more so when it comes to Spanish restaurants (I'm born and raised in Barcelona), but I have to say... #Sagardi blew me away. Here are my top picks: ✨ Iberico Ham #Croquetas – Creamy, crispy, and rich. Truly exceptional — a must. 🥩 #Txuleton – PREMIUM matured Basque beef steak cooked over the grill. Smoky, juicy, and full of flavour. 🐂 Galician Beef #Carpaccio – Tender, bold, and melt-in-your-mouth delicious. 🍅 Pan con #Tomate – Fresh, simple, and nostalgic — just like we eat it at home. 🌱 Grilled #Artichokes from Tudela with Iberian Ham – So flavourful and beautifully done. 🍫 #Chocolate Mousse – Light, airy, and unexpectedly one of the standout dishes. 🍷 #Sangria – Super Spanish, super good, and perfectly refreshing. The real deal! We ordered 5 jars, god... Warm, attentive service and a seriously cool atmosphere. If you’re craving real Spanish flavours, this is one of the best spots in London. 100% Barcelona approved 😉