Rabbit is a farm-to-fork neighbourhood restaurant focusing on sustainability. It captures the English countryside's flavours, freshness and vibrancy on this famous London Street.

Rabbit serves modern British dishes with knowledgeable, attentive service and an electric atmosphere. The seasonally-changing menu celebrates the best of local and wild produce with sustainability and zero-wast as a priority. With the family farm in West Sussex, the ingredients are wild, foraged and locally grown. They also serve an award-winning range of English Wines from their vineyard in Nutbourne.

At the weekend, Rabbit serve an incredible Sunday Roast. Wth a variety of options to choose from, the roasts are all served with roast potatoes, Yorkshire pudding and seasonal vegetables.

Rabbit is located on the iconic King's Road, in the heart of Chelsea.

Expand Description

Sunday Lunch
12pm - 8pm

  • Sunday Lunch
  • Vegetarian Options
  • Accepts Credit Cards
  • Online Booking
172 Kings Road, Chelsea, London, SW3 4UP
Overall rating
4.6
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  • 5.0
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    • 5
    a week ago
    Food and service were both fabulous - the waiting staff were all friendly and engaging and wanted you to have a lovely time - which we did. The food was amazing - who knew olive oil works with dark chocolate mousse?! Lovely surprise with a sparkler in my dessert to celebrate my birthday - and thoughtful that a number of staff wished me a happy birthday as I left. Would also high recommend the Nutty Wild fizz - lovely wine!
  • 5.0
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    a month ago
    We loved everything about The Rabbit. The service was outstanding on every level. Really lovely little touches continuous water without being prompted. Great recommendations and such passion about the food and wine and the concept of what Gladwin Brothers is all about. I have never come across such lovely staff who were genuinely passionate about what they do. The food was delicious every course had depth of flavour and was presented well. We came out of The Rabbit with a massive smile on our face. Cannot recommend this restaurant enough.
  • 5.0
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    • 5
    a month ago
    Stunning! An oasis amongst the usual average fare on the Kings Road. Farm to table local produce with a selection of English wines from their own vineyards plus a good selection of Italian and French. Food was outstanding. The mushroom and Marmite eclairs was a standout as was the lamb. Buzzing atmosphere, perfect service. Reasonable price for the standard. Really doesn't need much more for a Michelin Star in my view. Really can't recommend this high enough.