Los Mochis blends the vibrancy, passion and heat of Mexico while celebrating the cool elegance and precision of Japan. Their Pan-Pacific ethos is present in everything from the food and drinks to the décor and service, your multi-sensory dining experience will begin the moment you arrive.
Mexican and Japanese cuisines are blended for the first time resulting in complex flavour combinations with fresh sashimi, maki rolls, ceviches, tiraditos, and unique tacos. After opening in 2021, Los Mochis has quickly become a sought-after destination for food enthusiasts, showcasing an ever-evolving menu. Behind the popular food and cocktail menus, the interiors blend authentic Mexican culture with Japanese elegance, creating an art-filled, design-forward space that's truly one-of-a-kind in London.
Visit for a decadent Breakfast or Brunch with a unique twist. Dishes include lighter options such as the Acai Bowl, or heartier signature dishes such as the Masa Chicken & Waffles complete with honey truffle fried chicken, waffles, maple syrup and whipped butter, or the Pancakes with grilled peaches, blueberry compote and maple syrup. Why not treat yourself to a brunch cocktail to elevate your experience?
Los Mochis Notting Hill is a unique culinary gem situated in the heart of Notting Hill Gate, just a stone’s throw from the tube station.
