For an authentic French brasserie with stunning Breakfast and Brunch, look no further than Le Restaurant de Paul.
Inside is a cushty haven of plush armchairs, rows of baked goods lining the front counters and mahogany tables scattered around, a nod to the cafe’s French origins.
Incorporating the best of French technique and produce is part and parcel of their approach. Classic Brunch dishes like smoked salmon and scrambled eggs are given a twist with toasted campagne bread, an avocado and poached egg sandwich comes with bayonne ham and the house favourites of croque Monsieur and madame are crammed with gooey Emmental cheese.
Pick up some sweet treats from the bakery, such as a Corbeille du patissier, a basket of freshly baked Viennoiseries and a half baguette with preserves. The Brioche French toast is wonderful indulgence and comes with crème Anglaise and warm chocolate sauce.
Le Restaurant de Paul is ideally located in the hubbub of The City, just a stones-throw away from Bank Station Underground.
Mon - Sun: 8am - 12pm
- Outdoor Seating
- Vegetarian Options
- Accepts Credit Cards
- Disabled Access
- Children Allowed
- Online Booking