Designed to bring the taste and feel of Australia's café culture to London, Lantana served the first Aussia Brunch in the capital, bringing a little piece of Australia to the heart of London.

It’s been 15 years since Lantana first opened doors and gave an unsuspecting Britain a sunny taste of Australian Brunch. They now have their own cookbook and several venues across London.

Urban architecture mixed with a Bondi beach vibe gives Lantana the perfect backdrop to enjoy a casual, comfortable Breakfast spread. Try the teriyaki salmon poke bowl, lighter options such as peanut butter bircher overnight oats, or their classic ‘corn fritters’ in a stack with halloumi or bacon, spinach, tomatoes, smashed avo and lemon crème fraiche.

At weekends their infamous Brunch, called the ‘Lantana Blowout’, includes free-flowing Prosecco or Mimosa (or unlimited juices and coffee for non-drinkers) alongside one of their iconic Brunch items.

Found in Oliver’s Yard on City Road, Lantana is just a short walk from Old Street Underground and close to all local amenities.

Expand Description

Breakfast
Mon - Fri: 8am -12pm

Brunch
Sat & Sun: 9am - 4pm 

  • Gluten Free
  • Outdoor Seating
  • Bottomless Drinks
  • Breakfast
  • Brunch
  • Vegetarian Options
  • Vegan options
  • Accepts Credit Cards
  • Disabled Access
  • Children Allowed
  • Online Booking
2, Oliver’s Yard, 55 City Rd, London, EC1Y 1HQ
Overall rating
4.4
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  • 5.0
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    a month ago
    Interesting and different food which is full of flavour and works. A lot more than just eggs and smashed avocado for brunch. Took teenagers and they loved it. Reasonable value, but you pay for what you get! It takes a typical Australian brunch to a higher level!
  • 4.0
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    • 5
    3 months ago
    Cute but missed the mark for this price category We had brunch with five people at Latana, the menu and ingredients are good but the preparation and service are lacking — which given we paid 150+ pounds without drinking any alcohol seems out of balance Our food was not brought to the table at the same time, the English muffins were dry, and the avô toast was burned but like actually blackened. Service was clumsy, with poached eggs falling from buns as they were set on the table and basic mistakes (like adding pork to the vegetarian order). Good to give it a try but likely not coming back
  • 2.0
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    a month ago
    We came around an hour before closing time and honestly felt very rushed by the staff. They made us feel as though we were not welcome and even brought the bill to us without asking even though there was another table of four who seemed to be very comfortable. I think their hot chocolate was very basic and tasted slightly powdery and was also served at room temp and which indicates it was made in a rush. Overall my experience at lantana was poor.