Gaucho Broadgate is best known as an Argentinian steak house; they've now crafted a stunning Weekend Brunch menu featuring their decadent meats.

Discover a taste of Argentina in the heart of Broadgate at Gaucho. Immerse yourself in a culinary journey that will ignite your senses. Indulge in the succulent tenderness of prime, grass-fed steaks, expertly grilled to perfection.

The Brunch menu showcases the essence of Argentine cuisine, where traditional recipes are elevated to new heights. From delightful empanadas to fresh ceviche and an array of delicious sides, the menu caters to every discerning palate, from meat lovers to vegetarians.

Complemented by an impressive selection of Argentine wines and handcrafted cocktails, Gaucho Broadgate promises an unforgettable gastronomic journey unlike any other.

 

Expand Description

Brunch
Sat: 11am - onwards
Sun: 11:30am - onwards

  • Nut Free Options
  • Bottomless Drinks
  • Brunch
  • Groups
  • Vegetarian Options
  • Vegan options
  • Luxury
  • Accepts Credit Cards
  • Disabled Access
  • Children Allowed
  • Online Booking
5 Finsbury Avenue, London, EC2M 2PG
Overall rating
4.6
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  • 4.0
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    2 months ago
    That was my first time here in Gaucho, I was attracted by its serenity of the group floor, where was also the bar. However, I was here for dinner, so I went to the downstairs which is a busier place. Food are recommended by the waiter, Nikita (a very nice waiter:) , I ordered 200g rump and the banana pancake with ice cream. Both of the dishes are beyond expectations. The ice cream has fillings inside, which enriched the overall texture and taste, but also balance the sweetness of the banana pancake. For the rump, it is so good, and I lost word to describe its special and raw flavour, but all I can say is it tastes a bit like iron and wood. I love it! And I appreciate Nitika’s good service, he was not only attentive, detail-oriented, caring, but he was also very helpful which gave me a perfect dinner.
  • 5.0
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    3 months ago
    It was a honour to be part of the 2 course winter complimentary menu. The food was amazing! The staff was friendly. Everything was amazing. Nothing to fault. We will definitely come back again. The staff surprised us with some mini brownies with cream.
  • 4.0
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    3 months ago
    We had a few items from the menu. Steak tartare, chateaubriand. Cocktails. 2 desserts (one was kindly given for free) The service was really good, professional and class. The steaks themselves were tasty, well cooked and well presented. I would say the price is a little excessive, the sauce pots were very small for the price of 3-5 pounds, and every side is additional. The food is very good but the prices of the sides and sauces let them down as the were not anything special. To be honest I think miller and carter sauces were better than the sauces provided here. The sides themselves were okay. We had sauteed spinach and mac and cheese, again, it was mediocre and not worth the price. If the quality of sides were better, I think it would justify the prices. The desserts were delicious though, 5/5 for the desserts.