Flesh & Buns lives up to its name - fluffy steamed bao buns in an authentic Japanese eatery.

Oxford Circus was the birthplace of the bountiful London Sunday brunch. Flesh & Buns are here to show you a great time, so they’ll keep your glass full of free flowing booze for two hours alongside a mouthwatering menu of small plates, flesh and buns – all rounded off with something sweet. Perfect for large groups and cosy pairs.

The 3 course Sunday Brunch at Flesh & Buns has already become something of an institution. A cocktail on arrival is followed by a plethora of small dishes, with choices ranging from Korean fried wings and chicken yakitori, or a mixed sashimi set and softshell crab, depending on which menu you choose.

The titular Flesh and Buns serve as the main course- fluffy bao buns served with the likes of a crispy piglet belly with mustard miso.

Served every Sunday from 12pm-4pm for up to 8 people. Small sharing plates served to the table, one flesh per person and desserts served to the table. Please note that the entire table must choose the same menu. Free flowing prosecco, red wine, white wine.

Expand Description

Brunch
Sun: 12pm - 4pm

  • Gluten Free
  • Bottomless Food
  • Bottomless Drinks
  • Brunch
  • Halal Options
  • Luxury
  • Accepts Credit Cards
  • Disabled Access
  • Children Allowed
  • Online Booking
32 Berners Street, London, W1T 3LR
Overall rating
4.6
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  • 5.0
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    3 months ago
    Absolutely amazing tasting menu, we were so full when we left. The portions were generous, and food was so nice. Service was great - the servers were so kind and attentive. I will definitely come back again and again
  • 2.0
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    3 months ago
    We tried the tasting menu and it was underwhelming. Probably the best part was the prawn crackers and dips. That guacamole and salsa, especially. We got 4 buns in total for the crispy duck and the chicken. Just 4 and they were a bit dry as they stuck to each other. The chicken wings were good. The staff were super nice and accommodating for our requests to swap pork. Had better sushi in other places, not gonna lie. The ceviche was unnecessarily very spicy. The squid was very dry. I would not come here again though.
  • 4.0
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    3 weeks ago
    We ordered for 3 the sharing plate of buns (with salmon, pork and duck), and the aubergine rice pot on the side. All was very delicious and well presented. You could have as many buns as you want and fill it the way you wish to. The staff was nice and the space is also class and chic. The only thing is this is quite pricey.