Situated on the 10th floor of The Standard, London, Decimo is unqiquely positioned with floor-to-ceiling windows, dramatic views across the London skyline, and a delicious Saturday Brunch.

Michelin-starred Chef Peter Sanchez-Iglesias merges the Spanish cuisine of his family with his love of Mexico for his debut London restaurant Decimo. The menu features dishes packed full of flavour, including Gambas Rojas, mescal cocktails and a dramatically different tortilla.

The Saturday Brunch features Decimo classics, such as the signature Spanish Tortilla served with Gambas Roja, Huevos a la Flamenca and the newly-launched sharing mains. Choose from roasted chicken, or sweet potato and black bean, both served with limes, housemade corn tortillas, fresh bean piatonne and spring onion salad with sesame dressing, kombu pickled jalapenos, salsa verde and salsa tatemada. Enjoy your Brunch with a Bloody Maria, or a couple of palomas.

Decimo can be found in The Standard Hotel, located on Argyle Street. It is just across the road from King's Cross and St Pancras Station, and a short walk from London Euston.

Expand Description

Saturday Brunch
12pm - 2:30pm

  • Dog Friendly
  • Brunch
  • Vegetarian Options
  • Vegan options
  • Accepts Credit Cards
  • Disabled Access
  • Online Booking
10 Argyle Street, London, WC1H 8EG
Overall rating
4.2
  • 1
  • 2
  • 3
  • 4
  • 5
  • 4.0
    • 1
    • 2
    • 3
    • 4
    • 5
    2 weeks ago
    Decimo Restaurant, stunning views, good food, but tiny portions Three of us visited Decimo with high expectations and while the experience was generally pleasant, there were a few aspects that could be improved. The positives: ✔️ The view is spectacular: From our table, we had a beautiful panorama of St. Pancras Station, which made the evening even more special. And the bathroom? A surprisingly breathtaking view possibly the best in the venue! ✔️ The décor is modern and elegant, creating a sophisticated atmosphere. ✔️ The cocktails are well made expensive, but the quality is evident. ✔️ The food is tasty: We ordered fish and although the presentation was nothing special, the flavour was delicious. What could be better: ⚠️ The portions are extremely small for the price of the dishes. The fish was well prepared, but the serving size was tiny. ⚠️ Value for money: We don’t mind paying for quality, but at £490 for three people, the portion sizes left much to be desired. ⚠️ Presentation could be improved: Given the price, we expected a more visually appealing plating. Overall, Decimo offers a stunning setting, great flavours and an exclusive dining experience, but the high prices and small portions might leave you wanting more. It’s a lovely choice for a special occasion if you appreciate atmosphere and style, but perhaps not the best if you’re after a satisfying meal in terms of portion size.
  • 5.0
    • 1
    • 2
    • 3
    • 4
    • 5
    in the last week
    A buzzing, busy place but relaxing atmosphere! This place is amazing on the design. We sat at the bar and were able to watch the bar make amazing cocktails and take care of us. Shoutout to Jordon & Tyrese who looked after us with drinks & our order. Food was exceptional, loads of flavours, cooked to perfection. Food is on the pricey side but you get what you pay for. From the decor to the service to the taste of the dishes is all 5 star.
  • 4.0
    • 1
    • 2
    • 3
    • 4
    • 5
    a month ago
    I dined at Decimo, located on the 10th floor of The Standard Hotel, London, for dinner. The restaurant serves a mix of Mexican and Spanish cuisine. I had visited once before for lunch when they first opened, so it was nice to return for dinner with friends. The atmosphere and interior are truly iconic! You can tell no expense was spared in the details and layers of design. Just stunning! The hotel itself and other venues have a mid-century, 70s aesthetic, and Decimo follows suit but with more Mexican-inspired elements. The restaurant offers 360-degree views of London, but my favorite view is actually from the bathroom! The food was absolutely delicious, but the portions were so tiny that at one point, I couldn’t believe the size of my 1 portion tostadas! 😅 For the level of sophistication and the price point, it pains me to say this, but the service was disappointing. We ordered a LOT from the menu, but when the food arrived, nothing was explained. Three of our starters never came, and we had to repeat our orders and chase for our drinks. That said, the company was great, and we still had a fun night!