Blues Kitchen dabble in funk, soul and country music and comforting Cajun soul food in the buzzing foodie hotspot of Camden.

Their menu draws from American Creole cuisine, so expect a mash-up of international spices and hearty soul food. Start off with buffalo chicken wings and blue cheese dip for a classic taste of Americana, or go more inventive with smoked ox cheek nuggets served miso ketchup.

Classic Brunch plates include a breakfast muffin, served with egg, bacon, tamarind ketchup and burnt chilli butter and blueberry pancakes with maple butter and mascarpone. Other dishes include the smoked pork belly rib with a peach tea BBQ sauce and kewpie slaw or blackened salmon with a refreshing mango salsa.

Why not treat yourself to Blues bottomless Brunch and enjoy any Brunch, burger or salad dish accompanied by 90 minutes of unlimited Prosecco, mimosas or rum punch for £35 per person.

Camden Town Underground is just around the corner from Blues Kitchen.

Expand Description

Weekend Brunch
Saturday & Sunday from 10am - onwards

 

  • Bottomless Drinks
  • Brunch
  • Vegetarian Options
  • Vegan options
  • Accepts Credit Cards
  • Disabled Access
  • Online Booking
111-113 Camden High Street, London, NW1 7JN
Overall rating
4.4
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  • 5.0
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    • 5
    a week ago
    Great vibes, amazing live music, and delicious food! The atmosphere is lively yet relaxed, perfect for a night out. The staff were super friendly and the cocktails were spot on. Definitely a Camden gem! will be back!
  • 5.0
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    a month ago
    The sharing rib meal, a feast of corn and crab butter, creamy mac n cheese, chips, and a refreshing dressed lettuce wedge, was so utterly delicious that it completely erased the memory of the poor service. The beef rib was sensationally tender and tasty. The drinks and cocktails leaned towards the pricey side, but if catching the live entertainment then it's excellent value. Highly recommended food. My Guinness had a clover imprint in the foamy head! Beautiful decor added to the ambience.
  • 4.0
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    a month ago
    Went with a group of people. It's decor reminds me of pub meets bar. We sat in a cramped booth, needs to be more spacious to access and exit. Blackened salmon was perfect, served with four tiny potatoes. Need to look at ratio and size of portions. The tortillas were disappointing, in terms of quality, broke apart when making wraps. Beef on the bone was nice with accompanying splendid sauce. Drinks were pretty amazing, made well by experienced bartenders.