Blacklock was born from a love of the traditional Chophouse. Drop by for chops, cocktails, wine on tap and of course a formidable Sunday Lunch.

Prioritising quality meaty goodness, Blacklock’s meat is sourced exclusively from small farms in Cornwall owned by award winning butchers, the Warren Family.

Sunday Lunch is the perfect opportunity to get around a table with friends and family and regale each other with the week's goings-on. Many claim to have the best, but at Blacklock they know no roast will ever beat the nostalgic feast Mums dish out up and down the land each week.

However, they do their best to get as close to that comforting feast, safe in the knowledge that it will only ever be almost as good as Mum's. The Roast menu is only available on Sundays with delicious chops and steaks (and plenty in-between) served throughout the week.

Blacklock in the City is just a stone’s throw away from Leadenhall and Old Billingsgate Market and close to London Bridge and Tower Bridge with great transport links from Monument, Fenchurch Street Station, Bank and Cannon Street.

Expand Description

Sunday Lunch
Served from 11:45am - 6pm

 

  • Gluten Free
  • Sunday Lunch
  • Groups
  • Private Dining
  • Vegetarian Options
  • Accepts Credit Cards
  • Children Allowed
  • Online Booking
13 Philpot Lane, London, EC3M 8AA
Overall rating
4.7
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  • 3.0
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    a month ago
    The lady that served us was great. She was friendly and helped us with our order. We ordered two medium fillet’s and steak dripping fried. Last time at blacklock the meat was perfect, however this time, my steak was tooooooo salty! I was pretty disappointed because i had high expectations from my last visit.
  • 5.0
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    • 5
    3 months ago
    Great staff who welcomed us and played along beautifully to have fun with our friend on her birthday. We ordered the All-In and were not disappointed! The fact the roasties were excellent with non-stop gravy top ups makes it one of the best places for a solid roast in London.
  • 5.0
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    2 weeks ago
    First time in London and had to try the Sunday roast. Heard good things about Blacklock so we had to try. It was great! Service was great and the restaurant was full. Good atmosphere and the meats were great. The gravy was one of the best ive ever tried. The potatoes had crispy outer layer with soft texture in the middle with an amazing flavor.