Enjoy Ayllu’s Samba Bottomless Brunch every Saturday and Sunday.

Indulge in 90 minutes of bottomless Japanese and Peruvian food and drinks (sparkling, red and white wine as well as a cocktail of the week) whilst being captivated by the live samba dancers.
Ayllu has crafted a menu that blends together the best of both worlds, including all you can eat ceviche, sushi uramaki rolls, mains and more. And if you still have room for dessert (and who doesn't?), they've got you covered!

Expand Description

Bottomless Brunch:

Saturday: 11am - 4pm

Sunday:  12pm - 4pm

  • Gluten Free
  • Outdoor Seating
  • Bottomless Food
  • Bottomless Drinks
  • Brunch
  • Sunday Lunch
  • Groups
  • Vegetarian Options
  • Vegan options
  • Good Views
  • Luxury
  • Accepts Credit Cards
  • Disabled Access
  • Children Allowed
  • Live Music
  • Online Booking
25 Sheldon Square, London, W2 6EY
Overall rating
4.2
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  • 4.0
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    a month ago
    Booked on a very short notice for a Sunday lunch with my wife. It’s a little bit hidden in a basement. Service was quick and good was good. Not overwhelming but good. Only brunch menu available, which was bottomless. Restaurant had a live DJ and was playing good tunes, for my liking a notch to loud. Not sure why we had some samba dancers out for 5 min and doing as show, but that’s quite entertaining. Lucky they did not ask me to join in dancing, as they did to other guests.
  • 4.0
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    2 weeks ago
    My partner and I went to dinner. We wanted to have a good time, but the place was very noisy. The music was quite loud. I think it was too early to have the music so loud. It was barely 8:00. We couldn't talk, we were yelling. I understand if it's 10:00 and the music is loud. It's fun because you can enjoy it and dance, but not when it's in the middle of dinner. I think the DJ was excited. The service was friendly, and the food was okay.
  • 2.0
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    4 months ago
    Had a lovely bottomless brunch for our anniversary, but the experience was ruined towards the end. Some dishes like the short rib purée, croquettes, and chicken hash brown were quite bland. The main issue was the confusion around payment – we were asked to confirm and approve it online when booking, so we assumed it had been taken following the transaction. As we left, we were chased outside with the bill, only to find out no payment had gone through online. We tipped our waiter extra, because of the whole ordeal with assuming everything was already paid for. The lady at the front desk looked at us like we were trying to run off without paying, instead of acknowledging the fault in their online payment system. Blame lies with OpenTable – why ask for a £110 prepayment if it’s not actually processed? Poor end to an otherwise enjoyable afternoon.