A luxury eating experience is promises at Sosban with Brunch and Sunday Lunch menus on offering at this exquisite establishment.

Executive Chef, Andrew Sheridan - recently featured on BBC Two show The Great British Menu - promises to provide a food journey with dishes that each tell a unique story through tastes, memories or seasons. Andrew says he uses the freshest and best possible ingredients to create dishes that excite the palette by meticulously sourcing each item to excite diners and their tastebuds.

Sosban is located in the seaside town of Llanelli and is housed in a Grade II listed Victorian Pump House and featured expose brick and wood-beam interior, adding to the dramatic and beautiful ambience of the classic establishment.

Brunch is available on Sundays as well as a 2 or 3 course Sunday Lunch menu. Expect Sunday lunch classics such as beef rib and pork chops, whilst the Brunch menu features the famous Sosban loaf, a mixed bakers basket and the Sosban breakfast amongst other options.

 

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  • Outdoor Seating
  • Breakfast
  • Brunch
  • Sunday Lunch
  • Groups
  • Private Dining
  • Vegetarian Options
  • Luxury
  • Accepts Credit Cards
  • Disabled Access
  • Children Allowed
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