Gaucho Liverpool is the city's ultimate steak joint; the lavish interiors, buzzing atmosphere and the finest beef sourced from Argentina ensure the restaurant's enduring popularity.

Inspired by Argentinian cuisine, Gaucho offer their unique Brunch every Saturday. Expect a warm welcome, free-flowing drinks and a bottomless feast served with an Argentinian twist. Start things off properly with a choice of cocktails, wine, beer or juices before the main event- the food. Enjoy the free-flowing starters before choosing one of the Latin-inspired mains and desserts.

Gaucho is also a legendary relaxation spot for a Sunday Lunch. The roast sirloin of beef is served with roast potatoes and unlimited Yorkshire puddings, cooked in beef dripping. Accompanied with seasonal vegetables and served with unlimited red wine gravy. Or, upgrade to the bottomless roast choosing from three different joints of perfectly roasted meats.

Housed in the former Bank of Liverpool, this beautiful historic building brings a taste of modern Argentina to Liverpool's popular Water Street.

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Saturday Brunch:

Available on the last Saturday of each month with bookings from 11am - 1:30pm

Sunday Lunch:

Sunday: 12pm - 5pm

  • Dog Friendly
  • Bottomless Food
  • Bottomless Drinks
  • Brunch
  • Sunday Lunch
  • Private Dining
  • Accepts Credit Cards
  • Disabled Access
  • Children Allowed
  • Live Music
  • Online Booking
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