The Stables is a welcoming family-friendly pub on the outskirts of Glasgow, where Sundays are all about a cracking Roast.
Gather friends and family to pore over The Stables’ impeccable sharers and grazers: we particularly love the sticky platter which comes piled high with maple-glazed chicken wings, prawns and chorizo drizzled in garlic butter, lamb koftas, salt & pepper calamari and stone-baked flatbread.
If you’re not quite in the mood to share, their solo starters celebrate the best of British produce, ranging from scallops and black pudding on a bed of minted pea puree and crispy bacon to simple delights like a rustic bowl of soup or duo of pate.
Follow this up with a melt-in-your-mouth roast comprising of your choice of beef, pork, slow-cooked lamb shank and turkey, along with huge Yorkshire puds, thyme-roasted carrots, seasonal greens and more.
To finish, a selection of puddings will satisfy all appetites and range from rich chocolate tarts and a raspberry cheesecake to lighter desserts of coconut milk sorbet and a classic Eton mess.
The Stables is found about a ten minute drive away from Lenzie Rail Station.
