L’estuaire Restaurant in Exeter serve Breakfast in chic yet comforting surroundings.
With a stunning location along The Quay by the Strand, it’s an idyllic spot to start your day off well.
Breakfast is simple but delicious and includes a heart ‘High Tide’ full English, smoked salmon with scrambled eggs and French-inspired Croques Monsieur and Madame.
While they do not have a dedicated Sunday Lunch menu, their regular a la carte offerings celebrate perfectly reared and cooked meats – try a tender pork belly on fondant potatoes or a classically British rump of lamb with thyme potatoes and a rich red wine jus.
Topsham Rail Station is just a ten-minute walk away.