The Black Bull is an award-winning, contemporary inn, restaurant & bar on the edge of the Yorkshire Dales, and close to the Lake District.
Savour some of the best seasonal, local produce inspired by Nina Matsunaga’s German & Japanese heritage. The produce is sourced mainly from the ‘neck’ of Britain, an area that includes the best of Cumbria, Yorkshire, Lancashire & Northumbria. Some of greatest the UK has to offer. The Black Bull has won several awards, including being named in The Good Food Guide, the Top 50 Gastropubs, and awarded 2 AA Rosettes.
The Black Bull have a seasonal approach to their menus, meaning the menus change daily to reflect the best ingredients available at any given time. The Breakfast menu features all the classics, including various items on toast, or a full English Breakfast. The Sunday menu includes several roast options, with a selection of sides to choose from.
The Black Bull is located in Sedbergh, a small historic market town on the edge of the Yorkshire Dales National Park, located beneath the imposing skyline of the Howgill Fells. Within easy reach of the M6, it’s the perfect base to explore all that this beautiful area has to offer.
