If a dog-friendly, super tasty, 100% vegan breakfast place doesn’t sound like your jam, look away now.

Doors opened in 2016 to the rapturous praise of the locals and owners Katie and Catherine Gregson-Bourke have been serving up delicious breakfasts, lunches and Sunday Roast’s ever since. With a background in animal aid and veggie food distribution, they’re as knowledgeable as they are talented. Green Kitchen know how to get the best out of their ingredients. Say goodbye to dull, lifeless vegan alternatives that swamp most menu’s and say hello to a modern, innovative take on meat-free dining.

They make their own in-house vegan rashers, perfect with breakfasts and pancakes with syrup. Also on offer are mushroom and caramelised shallots on seeded toast or moreish baked bananas cooked with orange, nutmeg, cardamom, cinnamon and agave glaze plus yoghurt and nuts. Vegan Sunday Roast’s are a rarity, so snap up Green Kitchen’s delicious version, topped with veg, homemade stuffing, cauliflower ‘cheese’, Yorkshire pudding and gravy.

Trawl up Preston Road to find London Road Brighton Rail, at just over 5 minutes away.

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Weds - Fri: 9:30am - 5pm
Sat: 9am - 5pm
Sun: 10am - 4pm

Sunday Lunch:
10am - 4pm

  • Gluten Free
  • Nut Free Options
  • Breakfast
  • Sunday Lunch
  • Vegan options
  • Accepts Credit Cards
  • Disabled Access
  • Children Allowed
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