Enjoy a traditional Sunday Lunch with all the trimmings at Hotel Collingwood, Bournemouth.
Hotel Collingwood offers an established Sunday Lunch experience that combines the essence of a traditional roast dinner with a relaxed dining setting. Sourced from the Bournemouth and Dorset area, the local ingredients have been hand-selected for their quality and taste.
For the main Sunday lunch event, enjoy 28 day matured roast beef served with bottomless gravy, roast potatoes and Yorkshire puddings. Vegetarians and Vegans can enjoy a Jackfruit 'Steak' & Ale Pie served with mash, vegan gravy and vegetables.
Children under 12 can enjoy a free smaller portion from the Sunday lunch menu (one child per paying adult).
If someone in your party has skipped breakfast and is having a lazy Sunday, then start the day with a meal from the brunch menu. Choose from Omelettes, poached eggs, steak and chips or sweet treats like waffles and pancakes.
Hotel Collingwood is situated just a 5 minute stroll from Bournemouth Pier and seafront, with its 7 miles of breathtaking beach.
Sunday Lunch
3 courses for £25.95
2 courses for £22.00
1 free child’s roast, per adult.
Free filter coffee included.