Sunday Lunch
Served 12pm - 5pm
- Nut Free Options
- Bottomless Food
- Sunday Lunch
- Accepts Credit Cards
- Disabled Access
- Children Allowed
- Online Booking
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5.02 weeks agoAn amazing steak place with good quantity steak especially the marinated ones. The sauces are good as well. The menu to share is not for sharing between 2 people though, more like one proper meal with 2 sides and 2 sauces while an ordinary steak would have one side and a sauce. Decent desert menu. Tried the prawns in the starter, it is amazing.
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5.0a month agoWhen we arrived at the restaurant, our table was not ready, and we were kept waiting in the lobby for half an hour. This situation upset us, and we thought they could have at least offered us some drinks. Once our table was ready, a very polite and attentive waiter introduced us to the different cuts of meat. He was exceptionally good at his job. They offered us a 15% discount for the wait, which we found to be a very thoughtful and kind gesture. We really enjoyed the meats, the complimentary sides, and the sauces that came with them. We had wanted to try the burger, but unfortunately, we didn’t like it as much as we hoped.
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5.03 months agoChain restaurant with authentic Argentine flavors! Be sure to make a reservation. The starter, beef tartare, was average, but the shrimp ceviche was much better, with a fresh and tangy flavor. The highlight of the menu is definitely the steak. The sirloin is a bit more firm in texture, while the ribeye has a richer, deeper flavor, perfect for those who enjoy a more intense meat experience. For dessert, I recommend trying the Citrus Flan, which has a texture somewhat similar to blueberry pudding. It’s light and refreshing, providing a nice contrast to the richness of the steak. However, the brownie was a bit on the hard side, so I would suggest opting for the flan if you prefer something softer. The overall ambiance of the restaurant is upscale and sophisticated, making it a great spot for a special night out. Whether you’re here for a celebration or just want to indulge in some high-quality Argentine cuisine, it’s an experience worth trying. Don’t forget to reserve your spot ahead of time, as it can get quite busy, especially during peak hours. Definitely a place to return to for the steaks and atmosphere!